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Catering: Options for Buffet 1, 2 and 3:
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Entrées:
Jalapeno Honey Mustard Chicken – chicken breasts marinated in our honey mustard jalapeno sauce and then grilled
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Black Bean Chicken – grilled chicken breasts with black bean sauce
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Pecan Chicken – grilled chicken breasts with pecan-pineapple salsa
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Burrito/Tostada Bar – see Buffet A
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Enchiladas – blue corn tortillas baked with chicken or beef, cheeses and rojo sauce
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Ensheiladas – blue corn tortillas baked with spinach, cheeses, red and green bell peppers, cream cheese, in our chili verde sauce
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Ribs – babyback ribs cooked in a spicy chipotle bbq sauce
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Jose Pollo – chicken tenders sautéed in chipotle sauce, with red onions, red and green bell peppers
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Jose Beef – New York steak sliced and sautéed in chipotle sauce, with red onions, red and green bell peppers
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Relleno – a roasted pasilla chili and cheeses in our spicy egg batter
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Mama’s Spicy Veggies – vegetables sautéed in chipotle sauce
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Tamales – cornmeal and chicken steamed inside a cornhusk, with rojo, black bean machaka and chili verde sauces
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Side Dishes: Caesar Salad, Rice, Black Bean Salad, Pasta Salad, House Salad, Chipotle Mashed Potatoes, Black Beans, Corn on the Cob (when available)
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Desserts: Mud Pie, Chocolate Cake, Mint Tequila Berries, Chocolate Peanut Butter Cheesecake, Flan, Fresh Fruit Pies, Carrot Cake, Cheesecake with Fresh Fruit
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*All buffets include blue and white tortilla chips, salsa fresco, guacamole and black bean machaka. Beverages included are sodas, tea, coffee and
lemonade.
*A liquor menu is available upon request.
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